Maisie’s Green Brae in Tega Cay is a short drive from the Lake Wylie marinas — a backyard restaurant and bar with a big patio, a full menu, around 30 taps, and room for the whole group. We’re not on the water. We’re where you head after. Boat hair welcome. Lake-tired dogs welcome.

A day on the lake has a particular kind of ending. The sun has done its work, everyone is a little salt-stiff and sun-tired, somebody’s hungry before anybody says it out loud, and the question shows up the way it always does: where are we going to eat? Nobody wants to go home and start cooking. Nobody wants to change clothes first.

That’s the moment we built for. Let’s be plain about the geography, because it matters: we’re not a waterfront restaurant. You can’t tie up a boat at our dock, because we don’t have one. What we are is about five to ten minutes from the marinas on the Tega Cay side of Lake Wylie — close enough to be the easy answer when the day on the water is over and the group is ready to sit down.

Come As You Are

You don’t need to clean up to come here. The patio at the brae is an outdoor space, not a white-tablecloth dining room, and it’s built for people coming straight off the lake. Boat hair is welcome. Sunburns and bare feet shoved back into flip-flops are welcome. The crew that’s been out since morning and looks like it is exactly the crowd we had in mind.

Dogs are welcome too, which matters more than usual after a lake day, because the dog has had a long one as well. A lake-tired dog who just wants to flop down under the table and be near its people is the best-behaved guest we get. Dogs are welcome on-leash throughout the outdoor space and off-leash with their owners in the fenced dog yard, and there’s water out for them. If you want the full rundown before you come, we wrote it up in our guide to bringing your dog to the brae.

What to Eat When You’re Lake-Hungry

Lake hunger is real hunger — the kind a day outdoors earns you. The kitchen turns out honest comfort food, so there’s smoked and grilled food that lands right when you’ve been on the water all day, plus burgers and sandwiches and shareable plates for the table that can’t agree on one thing. Cold beer from around 30 taps, and something for the people who aren’t drinking. Have a look at the full menu before you come, or just show up hungry and let your server steer.

Allergies, dietary needs, anything the kitchen should know — tell your server. Most plates here can be made vegetarian, vegan, or gluten-free. When something can’t, we’ll say so plainly.

Coming With a Group

Lake days tend to gather people — two boats become four families, the plan grows over the course of the afternoon, and by the time everyone’s docking there are more of you than you started with. The patio has room for that. For a handful of people, just come in and grab a table; no reservation needed. If you already know you’ll be a bigger group, or you want a section held so the whole crew can land in one place, reach out through Private Events and we’ll set it aside before you get here.

When to Come

We’re open Wednesday through Sunday, and the kitchen runs late on Friday and Saturday — useful, because lake days don’t end on a schedule. Hours: Wednesday and Sunday 11 am – 8 pm · Thursday 11 am – 10 pm · Friday and Saturday 11 am – 11 pm. Closed Monday and Tuesday. On Thursday and Saturday evenings there’s usually live music on the backyard stage, which is a good way to let a long day on the water wind down slowly.

Getting Here From the Lake

We’re at 2150 Gold Hill Road, Tega Cay, SC 29708 — a few minutes inland from the Tega Cay marinas, with parking on-site and the patio around back. Truck-and-trailer parking is easier here than at most places near the water, which is worth knowing if you’re hauling the boat home after. Questions before you come: call 803.81.HOUND (46863) or email maisie@mgb-llc.co.